ASTM-D6410:2004 Edition
$35.75
D6410-99(2004) Standard Test Method for Determining Acidity of Vegetable Tanning Liquors
Published By | Publication Date | Number of Pages |
ASTM | 2004 | 2 |
1.1 This test method covers determining the acidity of tannery liquors made up from vegetable tanning materials.
1.2 The values stated in SI units are to be regarded as the standard.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
PDF Catalog
PDF Pages | PDF Title |
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1 | Scope Referenced Documents Terminology Summary of Test Method Significance and Use Apparatus and Reagents |
2 | Test Specimen Procedure Calculation Report Precision and Bias Keywords |