{"id":338311,"date":"2024-10-19T23:40:16","date_gmt":"2024-10-19T23:40:16","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-iso-206472015\/"},"modified":"2024-10-25T22:46:18","modified_gmt":"2024-10-25T22:46:18","slug":"bs-iso-206472015","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-iso-206472015\/","title":{"rendered":"BS ISO 20647:2015"},"content":{"rendered":"

This International Standard specifies a method for the quantitative determination of total iodine in infant formula and adult nutritional formula.[1] The method is applicable to the measurement of total iodine in infant formula and adult nutritional formula from 0,5 \u00b5g\/100g to 1 500 \u00b5g\/100g reconstituted final product and for ready-to-feed products from 2,5 \u00b5g\/100 g to 1 000 \u00b5g\/100 g using ICP-MS.<\/p>\n

Using various infant formula and adult nutritional products, the method was subjected to an interlaboratory study. Levels obtained ranged from 3,47 \u00b5g\/100 g to 124 \u00b5g\/100 g. For all precision data related to the interlaboratory study, see Table A.1<\/span> located in Annex A<\/span>.<\/p>\n

PDF Catalog<\/h4>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
PDF Pages<\/th>\nPDF Title<\/th>\n<\/tr>\n
6<\/td>\nForewords <\/td>\n<\/tr>\n
9<\/td>\n1\tScope
2\tPrinciple
3\tReagents and materials <\/td>\n<\/tr>\n
13<\/td>\n4\tApparatus <\/td>\n<\/tr>\n
14<\/td>\n5\tProcedure
5.1\tReconstitution
5.2\tSample preparation <\/td>\n<\/tr>\n
15<\/td>\n5.3\tAddition of reagents
5.4\tOven digestion
5.5\tOpen vessel microwave digestion <\/td>\n<\/tr>\n
16<\/td>\n5.6\tSample filtering
5.7\tSample dilution
5.8\tDetermination <\/td>\n<\/tr>\n
17<\/td>\n5.9\tConditioning
5.10\tCalibration
5.11\tSample analysis <\/td>\n<\/tr>\n
18<\/td>\n5.12\tData acceptability
6\tCalculation <\/td>\n<\/tr>\n
19<\/td>\n7\tPrecision
7.1\tInterlaboratory tests
7.2\tRepeatability
7.3\tReproducibility <\/td>\n<\/tr>\n
20<\/td>\nAnnex\u00a0A (informative) Precision data <\/td>\n<\/tr>\n
21<\/td>\nBibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Infant formula and adult nutritionals. Determination of total iodine. Inductively coupled plasma mass spectrometry (ICP-MS)<\/b><\/p>\n\n\n\n\n
Published By<\/td>\nPublication Date<\/td>\nNumber of Pages<\/td>\n<\/tr>\n
BSI<\/b><\/a><\/td>\n2015<\/td>\n24<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":338317,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[2641],"product_tag":[],"class_list":{"0":"post-338311","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-bsi","8":"first","9":"instock","10":"sold-individually","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/338311","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/338317"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=338311"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=338311"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=338311"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}