{"id":372892,"date":"2024-10-20T02:31:23","date_gmt":"2024-10-20T02:31:23","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bsi-pd-cen-tr-175592021\/"},"modified":"2024-10-26T04:25:03","modified_gmt":"2024-10-26T04:25:03","slug":"bsi-pd-cen-tr-175592021","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bsi-pd-cen-tr-175592021\/","title":{"rendered":"BSI PD CEN\/TR 17559:2021"},"content":{"rendered":"<p>This document describes product specifications, product characteristics and other relevant information for algae and algae products for food, nutraceutical and animal feed applications. This document is a general overview of available limits, procedures and analytical methods applicable to algae and algae products used for food and feed applications.<\/p>\n<p>This document does not apply to pharmaceutical, cosmetics, fertilizer\/biostimulants, chemical and biofuel applications.<\/p>\n<h4>PDF Catalog<\/h4>\n<table border=\"1px\" class=\"des-table\">\n<tr>\n<th>PDF Pages<\/th>\n<th>PDF Title<\/th>\n<\/tr>\n<tr>\n<td><b>2<b><\/td>\n<td>undefined  <\/td>\n<\/tr>\n<tr>\n<td><b>9<b><\/td>\n<td>1 Scope <br \/> 2 Normative references <br \/> 3 Terms and definitions <br \/> 4 Product specifications <br \/> 4.1 General <br \/> 4.2 Food  <\/td>\n<\/tr>\n<tr>\n<td><b>10<b><\/td>\n<td>4.3 Feed <br \/> 4.4 Type of product specification documents <br \/> 4.4.1 General  <\/td>\n<\/tr>\n<tr>\n<td><b>11<b><\/td>\n<td>4.4.2 Technical Data Sheet (TDS) <br \/> 4.4.3 Certificate of Analysis (CoA) <br \/> 4.4.4 Product data sheet (PDS) <br \/> 4.4.5 Raw Material Specification (RMS) <br \/> 4.4.6 Material Safety Data Sheet (MSDS) <br \/> 5 Product characteristics <br \/> 5.1 Purity <br \/> 5.1.1 General  <\/td>\n<\/tr>\n<tr>\n<td><b>12<b><\/td>\n<td>5.1.2 Physical foreign matter <br \/> 5.1.3 Other algae, bacteria or organic materials  <\/td>\n<\/tr>\n<tr>\n<td><b>13<b><\/td>\n<td>5.1.4 Algae from other location <br \/> 5.1.5 Methods of analysis  <\/td>\n<\/tr>\n<tr>\n<td><b>14<b><\/td>\n<td>5.2 Contamination <br \/> 5.2.1 General <br \/> 5.2.2 Food  <\/td>\n<\/tr>\n<tr>\n<td><b>15<b><\/td>\n<td>5.2.3 Feed <br \/> 5.2.4 Common issues in food and feed for other contaminants  <\/td>\n<\/tr>\n<tr>\n<td><b>16<b><\/td>\n<td>6 Other relevant product information <br \/> 6.1 Origin <br \/> 6.1.1 General  <\/td>\n<\/tr>\n<tr>\n<td><b>17<b><\/td>\n<td>6.1.2 Country of origin and place of provenance <br \/> 6.2 Labelling  <\/td>\n<\/tr>\n<tr>\n<td><b>18<b><\/td>\n<td>6.3 Verification and claims <br \/> 6.4 Traceability <br \/> 6.5 Chain of Custody <br \/> 6.6 Sustainable development <br \/> 6.6.1 General  <\/td>\n<\/tr>\n<tr>\n<td><b>19<b><\/td>\n<td>6.6.2 The United Nations Sustainable Development Goals <br \/> 7 Algae and algae products as Novel Food <br \/> 7.1 Procedure <br \/> 7.2 Methods of analysis  <\/td>\n<\/tr>\n<tr>\n<td><b>20<b><\/td>\n<td>Annex A (informative)Examples of product specification documents <br \/> A.1 Example Technical Data Sheet (TDS)  <\/td>\n<\/tr>\n<tr>\n<td><b>22<b><\/td>\n<td>A.2 Example Certificate of Analysis (CoA)  <\/td>\n<\/tr>\n<tr>\n<td><b>24<b><\/td>\n<td>Annex B (informative)Purity identification methods and gap analysis algae  <\/td>\n<\/tr>\n<tr>\n<td><b>27<b><\/td>\n<td>Annex C (informative)Mapping of currently existing legislation on maximum allowed levels of elements and other chemical contaminants in food and feed applications  <\/td>\n<\/tr>\n<tr>\n<td><b>30<b><\/td>\n<td>Annex D(informative)Applicability of standards to determine the safety of novel algae and algae food products to comply with the Novel Food Regulation (EU) No 2015\/2283  <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p><b>Algae and algae products. Food and feed applications: General overview of limits, procedures and analytical methods<\/b><\/p>\n<table class=\"shortdes-table\" style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/bsi\/\"><b>BSI<\/b><\/a><\/td>\n<td>2021<\/td>\n<td>42<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":372900,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[189,2641],"product_tag":[],"class_list":{"0":"post-372892","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-13-020-55","7":"product_cat-bsi","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/372892","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/372900"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=372892"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=372892"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=372892"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}