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BS EN ISO 5537:2004

BS EN ISO 5537:2004

$102.76

Dried milk. Determination of moisture content (reference method)

Published By Publication Date Number of Pages
BSI 2004 16
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Status

Withdrawn
Title

Dried milk. Determination of moisture content (reference method)
Publisher

BSI
Committee

AW/5
Pages

16
Publication Date

2004-06-17
Withdrawn Date

2023-07-28
Replaced By

BS EN ISO 5537:2023
ISBN

0 580 43933 X
Standard Number

BS EN ISO 5537:2004
Identical National Standard Of

ISO 5537:2004, EN ISO 5537:2004
Descriptors

Dairy products, Dried milk, Food testing, Moisture measurement, Moisture, Water content determination, Milk, Food products, Determination of content, Dried foods
ICS Codes 67.100.10 - Milk and processed milk products

Related products

BS EN ISO 5537:2004
$102.76