BS ISO 24364:2023
$102.76
Royal jelly production
Published By | Publication Date | Number of Pages |
BSI | 2023 | 16 |
PDF Catalog
PDF Pages | PDF Title |
---|---|
2 | National foreword |
6 | Foreword |
7 | 1 Scope 2 Normative references 3 Terms and definitions 4 Production conditions 4.1 Environmental requirements |
8 | 4.2 Production site 4.3 Production staff 4.4 Bee colony 4.5 Bee nutrition |
9 | 4.6 Apicultural equipment 4.6.1 Bee hives. 4.6.3 Queen cell cups and bar holding queen cell cups. 4.6.7 Beeswax. 4.6.9 Other utensils. |
10 | 5 Production process management 5.1 Management of royal jelly production 5.1.1 Organization of bee colonies 5.1.2 Management of royal jelly producing colonies 5.1.3 When to stop using bee colonies for royal jelly production 5.2 Production processes 5.2.1 Sanitation of producing area |
11 | 5.2.2 Cleaning and disinfection of beekeeping equipment and staff 5.2.3 Larvae donor-comb cultivation 5.2.4 Installation of the queen cell cup bar 5.2.5 Familiarizing and cleaning the queen cell cups 5.2.6 Larvae grafting 5.2.7 Inserting the royal jelly frame 5.2.8 Removing the royal jelly frame 5.2.9 Transporting the royal jelly |
12 | 5.2.10 Cutting the queen cell cups 5.2.11 Removing larvae from queen cells 5.2.12 Extracting the royal jelly 5.2.13 Labelling the containers 5.2.14 Cleaning queen cell cups and bar 5.2.15 Packaging 5.3 Record and file management 5.4 Mark and traceability |
13 | 6 Storage and transportation |
14 | Annex A (informative) Example of a beekeeping production log and a delivery note |