BSI 21/30407283 DC:2021 Edition

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BS ISO 24583. Quantitative nuclear magnetic resonance spectroscopy. Purity determination of organic compounds used for foods and food products. General requirements

Published By	Publication Date	Number of Pages
BSI	2021	43

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Description

This document provides general requirements and performance criteria for the determination of purity of organic compounds through the application of solution state proton (¹H) quantitative nuclear magnetic resonance (qNMR) spectroscopy using an internal standard method.

This document can be applied to functional compounds, natural toxins, food additives, and pesticides.

This document is applicable to the users pursuing metrological traceability of the measurement results.

Additional information

Status	Definitive
Pages	43
Publication Date	2021-09-20
Standard Number	21/30407283 DC
Title	BS ISO 24583. Quantitative nuclear magnetic resonance spectroscopy. Purity determination of organic compounds used for foods and food products. General requirements
Identical National Standard Of	ISO/DIS 24583
Descriptors	Resonance, Spectroscopy, Purity, Food, Products
Publisher	BSI
Committee	AW/34
ICS Codes	67.050 - General methods of tests and analysis for food products

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BSI 21/30407283 DC

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BSI 21/30407283 DC:2021 Edition

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