ISO 14892:2002

$19.50

Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography

Published By	Publication Date	Number of Pages
ISO	2002-02	18

Guaranteed Safe Checkout

Categories: 67.100.10 - Milk and processed milk products, ISO

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

Description

ISO 14892|IDF 177:2002 specifies a method for the determination of vitamin D in a test sample containing at least 10 µg of vitamin D per 100 g [equal to 400 International Units (IU) of vitamin D per 100 g] by using high performance liquid chromatography (HPLC).

The results of the determination are only reliable if, in the case of determination of vitamin D₃, the test sample contains only vitamin D₃, and no vitamin D₂ (which will be added as an internal standard) and, in the case of determination of vitamin D₂, the test sample contains only vitamin D₂ and no vitamin D₃ (which will be added as an internal standard). This is to be verified by the procedure carried out without the addition of the internal standard (vitamin D₂).

Additional information

Published Code	ISO
Published By	International Organization for Standardization
Publication Date	2002-02
Pages Count	18
Language	English
Edition	1
File Size	215.0 KB
ICS Codes	67.100.10 - Milk and processed milk products

Preview PDF


PDF Format	Searchable	Printable	Preview Now

ISO 14892:2002

Related products