{"id":296173,"date":"2024-10-19T20:09:03","date_gmt":"2024-10-19T20:09:03","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-en-10263-52017\/"},"modified":"2024-10-25T17:26:47","modified_gmt":"2024-10-25T17:26:47","slug":"bs-en-10263-52017","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-en-10263-52017\/","title":{"rendered":"BS EN 10263-5:2017"},"content":{"rendered":"
1.1 This European Standard is applicable to round rod, round bars and wire made of stainless steels intended for cold heading and cold extrusion having a diameter up to and including: – 25 mm for ferritic and austenitic-ferritic steels; – 50 mm for austenitic steels; – 100 mm for martensitic steels. 1.2 EN 10263 1 is indispensable for the application of this part of EN 10263.<\/p>\n
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
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2<\/td>\n | National foreword <\/td>\n<\/tr>\n | ||||||
4<\/td>\n | European foreword European foreword <\/td>\n<\/tr>\n | ||||||
6<\/td>\n | European foreword <\/td>\n<\/tr>\n | ||||||
7<\/td>\n | 1 Scope 2 Normative references 3 Terms and definitions 4 Classification and designation 4.1 Classification 4.2 Designation 5 Production Process <\/td>\n<\/tr>\n | ||||||
8<\/td>\n | 6 Requirements 6.1 Delivery conditions 6.2 Chemical composition 6.2.1 Cast analysis 6.2.2 Product analysis 6.3 Mechanical properties 6.4 Surface quality 6.5 Supplementary or special requirements 6.5.1 Aptitude to cold forming <\/td>\n<\/tr>\n | ||||||
9<\/td>\n | 6.5.2 Depth of surface discontinuities <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Steel rod, bars and wire for cold heading and cold extrusion – Technical delivery conditions for stainless steels<\/b><\/p>\n |