{"id":409157,"date":"2024-10-20T05:34:13","date_gmt":"2024-10-20T05:34:13","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-iso-24088-12022\/"},"modified":"2024-10-26T10:12:09","modified_gmt":"2024-10-26T10:12:09","slug":"bs-iso-24088-12022","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-iso-24088-12022\/","title":{"rendered":"BS ISO 24088-1:2022"},"content":{"rendered":"
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
---|---|---|---|---|---|---|---|
2<\/td>\n | National foreword <\/td>\n<\/tr>\n | ||||||
7<\/td>\n | Foreword <\/td>\n<\/tr>\n | ||||||
8<\/td>\n | Introduction <\/td>\n<\/tr>\n | ||||||
9<\/td>\n | 1 Scope 2 Normative references 3 Terms and definitions <\/td>\n<\/tr>\n | ||||||
12<\/td>\n | 4 General requirements 4.1 General 4.2 Legal requirements <\/td>\n<\/tr>\n | ||||||
13<\/td>\n | 4.3 Health and safety 4.3.1 General 4.3.2 Chemical safety 4.3.3 Biosafety and biorisk <\/td>\n<\/tr>\n | ||||||
14<\/td>\n | 4.3.4 Personal protective equipment 4.4 Biosecurity and access 4.4.1 General <\/td>\n<\/tr>\n | ||||||
15<\/td>\n | 4.4.2 Access to biosecure area(s) 4.5 Relocation of microbial materials 5 Personnel <\/td>\n<\/tr>\n | ||||||
16<\/td>\n | 6 Facilities 6.1 General 6.2 Biosafety cabinets 6.3 Back-up storage facilities 7 Critical equipment for microbial biobanking 7.1 General 7.2 Calibration 7.3 Incubators 7.4 Refrigerators <\/td>\n<\/tr>\n | ||||||
17<\/td>\n | 7.5 Ultra-low temperature electrically powered storage 7.6 Liquid nitrogen storage system\/liquid nitrogen supply 7.7 Freeze dryer 7.8 Automated storage systems 7.9 Autoclave <\/td>\n<\/tr>\n | ||||||
18<\/td>\n | 8 Process requirements 8.1 Acquisition or deposit 8.1.1 General 8.1.2 Review of requests to deposit material(s) <\/td>\n<\/tr>\n | ||||||
19<\/td>\n | 8.1.3 Decision regarding requests to deposit materials 8.1.4 Confirmation of materials and associated data 8.2 Authentication 8.3 Purity and passage control 8.3.1 General 8.3.2 Contamination with other microorganisms <\/td>\n<\/tr>\n | ||||||
20<\/td>\n | 8.3.3 Passage control 8.4 Preparation, preservation and storage 8.4.1 General 8.4.2 Preparation of distribution stock and master stock <\/td>\n<\/tr>\n | ||||||
22<\/td>\n | 8.4.3 Preparation, preservation and storage of derivatives from microorganism(s) 8.5 Distribution 8.5.1 General 8.5.2 Review and acceptance of distribution requests 8.5.3 Distribution agreement 8.6 Packaging <\/td>\n<\/tr>\n | ||||||
23<\/td>\n | 8.7 Transport 9 Complaint management 10 Management of information and data 10.1 Information system requirements 10.1.1 General 10.1.2 Microbial material identification system 10.1.3 Minimum data set 10.1.4 Recommended data set for microbial materials <\/td>\n<\/tr>\n | ||||||
24<\/td>\n | 10.1.5 Microbial biobank accession number 10.1.6 Production lot number 10.1.7 Location 10.2 Inventory management 11 Quality control, validation and verification 11.1 General 11.2 Quality control of processes, microbial materials and associated data <\/td>\n<\/tr>\n | ||||||
25<\/td>\n | 11.3 Validation and verification of methods 12 Reporting <\/td>\n<\/tr>\n | ||||||
26<\/td>\n | Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Biotechnology.Biobanking of microorganisms – Bacteria and archaea<\/b><\/p>\n |